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The Difference between Yunzhi and Reishi

Similarity

  • Both are saprophyte mushrooms.

  • Both belong to the same order (Polypores), sub-class (Basidiomycorina) & class (Hymenomycetes)

  • They are traditional Chinese medicine, non-toxic, superior valuable herbs; have the effect of benefiting the essence and vital energy of body, strengthening the tendons and bones, if consuming for a long time it can rejuvenate the body and extend lifespan

Difference

Yunzhi

Reishi

Scientific Name Coriolus versicolor or Trametes versicolor Ganoderms lucidum
Latino Name Trametes versicolor (Fr.) Phil. or Coriolus versicolor (Fr.) Quel or Polystictus versicolor (L.) Fr Ganoderma lucidum (Leyss. er Fr.) Karst
Also Known as Boletus Versicolor, Coriolus, Kawaratake, Polyporus Versicolor, Krestin, Polysaccharid Petide, Polysaccharid-K, Turkey Tail, cloud mushroom Mannentake, Mushroom of mortality, Mushroom of Spiritual Potency, Spirit plant
Classification Polypores (family), Trametes (genus) Ganodermataceae (family), Ganoderma (genus)
Ecological Environment Grow on decayed log in a style of imbricate cluster

Grow singlely on the root near the base of broadleaf tree trunks

Shape: Stem Nil Stem has lacquer-like luster
: Cap (texture) Coriaceous in fresh form Spongy-corky
(shape) Flabelliform, with undulate margin, attached together laterally Kidney shape
(size) Smaller, 3-8cm Larger, 4-12 x 3-20 cm
(Thickness) Thin, 1.0-1.5mm Thick, 5.0-20.0mm
Characteristics on Surface Marked by concentric zones of various colors, velvety, with a silken sheen Smooth, covered with a lacquer-like reddish luster (the margin is yellow when young), has concentric steps and depressions on it
Tubule (Spore-bearing structure) Tubule opening from the beginning near white color Tubule opening changes from white to brown when approaching maturity
Spore Cylinder shape, colorless and smooth

4.5-8.0 x 1.5-3.5µm

Oval shape with one side flat, brown color 8.5-11.5 x 5.0-7.0µm, the spore has two membranes, the outer layer is smooth and colorless, the inner layer has projections

Distribution

Worldwide Temperate zone, subtropical zone

Main ingredient

Carpopbores: Coriolan Mycelium: Protein-bound Polysaccharide Triterpenes, Ganodric acid, Lucidenic acid
Taste & Nature in TCM Classification Sweet & bland in taste Bitter in taste, warm in nature
Pharmacological Action Enrich vital energy and essence of the body, invigorate spleen and nourish heart. Relieve the symptoms like malaise, poor appetite, nausea & vomiting, pain, etc. that caused by tumor or other disease. It can also regulate immunity function & upgrade life quality. Tonic and strengthen the body constitution, strengthen the brain, benefit the kidney. Relieve the symptoms like fatigues, dizziness, insomnia and shortness of breath, etc.

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